Lightweight by design, the Excellence Uncoated Carbon Steel 14 in. Wok features a flat bottom that ensures ease of use. The carbon steel wok is versatile enough to be the perfect fit for most stoves including the gas, electric and ceramic variety. The preferred selection from aspiring and expert chefs alike, uncoated woks are often celebrated for their ability to naturally bring about enhanced flavor while remaining incredibly resilient (designed to withstand the demands of high heat cooking without taking on physical damage). Stir-fry cooking is all about being quick, easy and healthy. The 14 in. wok has been designed with an ideal cooking capacity for 3 to 4 people. To begin cooking, place your wok on the center of an oven ring and then heat up gently with cooking oil. Once the oil is smoking hot, add your selected ingredients and begin cooking. As long as you keep stirring and the food is sizzling, the 14 in. wok will cook quickly and evenly.
Rubber wood handle is secured tightly with multiple rivets.
Additional helper handle provides extra support to lift off the hob.
Large metal loop at the end of the handle allows for easy storage.
Not suitable for the dishwasher. To clean, hand wash with hot water or mild detergent if desired.
Materials: Carbon Steel.
Dimensions (W x H x L): 14.17 x 5.71 x 23.82 in.
Weight: 3.68 lbs.