Dizzy Pig Swamp Venom Rub

SKU SV8

Swamp Venom is all about the South, and goes very well on traditional BBQ cuts such as ribs, chicken, pork shoulder, whole hog, brisket and steaks. Also tastes great on fish, pork tenderloins, pork chops, nuts, sausage, and is a really nice addition to a pot of chili. Based on southwestern and southern influences from New Mexico to Alabama, Swamp Venom has a punch of heat enhanced by a mix of herbs from the Deep South, chilies and spices. This is a spicy rub! Best used on ribs, pork, shrimp and catfish. Swamp Venom™ contains none of the top ten listed allergens. Contains chilies, celery seed, onion and garlic (which some folks have sensitivities to). Dizzy Pig products are all natural and contain no wheat gluten, MSG, peanuts or tree nuts. 8 oz shaker bottle.

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